| Post/Author/DateTime | Post |
|---|---|
| Edymnion02-07-08, 09:04 PM | Okay, I made this for dinner tonight, and it got me thinking, this could be a cool Eberron dish! http://forums.gleemax.com/showthread.php?t=988765 So, what else do you think would be on the menu? Beyond the normal mutton and stews, that is. Get creative! |
| Darth Syntax02-08-08, 02:19 PM | Spider Stew: A favorite dish among the northern Brels, Spider Stew consists of a rich fiery sauce (made from roasted tomatoes, garlic, red chillies, and ground nuts) in which the legs and cephalothorax of the domestic spider have been simmered until they are cooked through and impart their flavor to the sauce. Zilargo Stuffed Quail: Quail stuffed with highly seasoned brown rice with nuts, snails, and dried fruit cooked in an unglazed clay pot until slightly crispy. The dish is traditionally served with sauteed water spinach and a savory cherry-wine sauce. |
| eehamburg02-08-08, 05:15 PM | So, what else do you think would be on the menu? Beyond the normal mutton and stews, that is. Get creative! Now do you want real dishes that could be Eberronian? Or fictional? |
| Siran Dunmorgan02-08-08, 08:54 PM | Didn't Missekat have a thread at some point with a large number of Eberron-themed dishes? I seem to recall contributing something called "Crawling Swamp Rice", which was basically a jambalaya with young chuuls instead of shrimp or crawdads. —Siran Dunmorgan |
| Edymnion02-08-08, 11:37 PM | Now do you want real dishes that could be Eberronian? Or fictional?Lets go fictional. |
| RedRider02-09-08, 08:09 AM | If ever you find yourself staying in an area of the Shadow Marches where the Xoriat cults are common, avoid the "Mystery Meat" at all costs. In fact, bring your own food. Those of a nervous disposition may wish to ward it against transmutation effects. |
| OctaviusIII02-09-08, 03:29 PM | Well, other than the basics (bread+cheese, bread+sausage) you're going to have some dishes that are quite similar and some that really... aren't. Similar: spaghetti and other wheat-noodle dishes. They're old Cyran dishes. Nothing too fancy, of course, but definitely there. 'Different': Hadrasaur cheek. They spend most of their lives chewing, so it's somewhat difficult to cook but quite succulent, if done right. Found in Gatherhold and some of the more exotic restaurants in cities with a reasonable Talenta population. |
| skrap-san02-09-08, 07:44 PM | I would see kraken meat involved in a series of fine dishes. It has a certain sting to its taste, but once you get used to it it is quite tasty. (besides it costs heavenly since so many people die trying to catch it). |
| Edymnion02-09-08, 09:35 PM | Ooh, how about Shocker Lizard steaks? The meat retains a static charge even after death. As long as you butcher the animal with non-metallic implements (stone knives), and avoid metal while cooking and serving it, it gives your mouth a slight shock when you bite into it. |
| Darth Syntax02-09-08, 11:46 PM | I would see kraken meat involved in a series of fine dishes. It has a certain sting to its taste, but once you get used to it it is quite tasty. (besides it costs heavenly since so many people die trying to catch it). Considering that kraken are deep sea cephalopods they probably contain a large amount of ammonia, rendering them inedible to humans (and probably humanoids in general). That, combined with their rather excellent intelligence would probably make the market for kraken meat rather small indeed. |
| Kinger02-10-08, 01:08 AM | Didn't Missekat have a thread at some point with a large number of Eberron-themed dishes? I seem to recall contributing something called "Crawling Swamp Rice", which was basically a jambalaya with young chuuls instead of shrimp or crawdads. —Siran Dunmorgan Yeah, I remember that one. I submitted Burrowed Bullettes (known as Toad in the Hole in yee ol' Reality), and had a frenchman remark that translates roughly to "burrowed burgers." Still works. |
| RedRider02-10-08, 01:59 PM | Just as a note, I think one thing you'd see a lot of in the five nations would be re-designed national dishes. Since the war would have screwed up several trade lines, it was probably difficult to get, say, Karrnathi cheese in Aundair for a good few years. So the Aundarians would have a hard time making popular dishes that originated in Karrnath. Thus you have several dishes with similar but different recipies using local ingredients. Also expect several "Victory Cabbage" or "Freedom Fries" style names for these dishes. |
| Tusalu02-25-08, 08:49 AM | You haven't been to Sharn if you haven't tastes the Brelish Krenshar Steak :) |
| Lazaro02-25-08, 04:30 PM | Smoked landshark ribs, with Dragonpepper dipping sause. |